| huozm32831 |
2019-02-18 20:48 |
在省城大学当教授的同学春节前就回到老家了，过了正月十五，他就要回省城了。每次在走之前，我都要约他聚一次，今年仍不例外，但今年安排要比往年丰盛了许多！今天晚上，我在一家饭店设宴为他饯行，并约了几个当年的高中老同学座陪。这顿宴席，共安排了20个菜，大家边吃边谈，非常开心！
先上6个冷盘：
[attachment=1893463]
凉调海蜇
[attachment=1893464]
[attachment=1893465]
凉调木瓜
[attachment=1893466]
凉调粉皮
[attachment=1893467]
烤猪肉
[attachment=1893468]
盐卤鹅
[attachment=1893474]
油炸锅巴
再上4个热锅子：
[attachment=1893470]
[attachment=1893471]
红烧鲤鱼
[attachment=1893469]
红烧甲鱼
[attachment=1893472]
清炖老母鸡
[attachment=1893473]
红烧猪蹄
然后上4个热菜：
[attachment=1893477]
炒芹菜
[attachment=1893478]
腊菜烧肉
[attachment=1893479]
热烧海鲜
[attachment=1893481]
[attachment=1893482]
炒蔬菜
[attachment=1893476]
明天就是元宵节了，专门来盘汤圆
最后上4个点心：
[attachment=1893480]
卷薄饼
[attachment=1893484]
蛋酪饼
[attachment=1893486]
甜味包子
[attachment=1893475]
再来一盆甜汤
[attachment=1893483]
[attachment=1893485]
瞧瞧这桌饭多么丰盛！
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